This test requires a blood draw, so please ensure you can refer to a phlebotomist in the clients area before you order this test.
Identifies and differentiates between Celiac disease, non-Celiac gluten sensitivity by evaluating the serum titers of IgA and IgG for tissue transglutaminase, deamidated gliadin peptide, gliadin, gluten.
Indications
• Abnormal liver function tests • Any child with a history of 3 or more antibiotic-treated cases of gastroenteritis while less than 6 months of age • Arthritis • Autoimmune conditions • Ataxia • Bloating • Bone disease or loss of bone density • Diarrhea • Elevated liver function tests • Evidence of impaired absorption of fat-soluble vitamins, iron, B12 or folic acid • Failure to thrive (infants) • Fatigue • Fertility problems • Hormonal problems • Idiopathic neurological conditions | | • Individuals that have a first degree relative with celiac disease • Individuals that have tested positive for the HLA DQ2/DQ8 genotypes • Iron deficiency anemia • Malnutrition • Multiple Sclerosis • Nutritional deficiencies • Patients on a gluten-inclusive diet who have Type I diabetes • Peripheral neuropathy • Persistent gastrointestinal symptoms that are not associated with enteropathogens • Rashes and skin problems • Schizophrenia • Thyroiditis • Unexplained weight loss |
Contributing/causal factors
• Down syndrome
• IgA deficiency
• Thyroiditis
• Type I diabetes
Overview
Overview
Celiac disease (CD) is caused - in genetically predisposed individuals - by abnormal intestinal permeability and abnormal immune response to gluten. The inflammatory autoimmune response damages the lining of the small bowel. Gluten sensitivity can cause similar symptoms but without the same level of tissue damage. This test helps differentiate between CD, gluten sensitivity by evaluating the serum titers of IgA and IgG for tissue transglutaminase, deamidated gliadin peptide, and gliadin.
Tissue Transglutaminase (tTG) IgA
Tissue Transglutaminase (tTG) IgG
Deamidated Gliadin Peptide (DGP) IgA
Deamidated Gliadin Peptide (DGP) IgG
Gliadin IgA
Gliadin IgG
Immunoglobulin A (IgA)
Practical
Practical
Specimen requirements:
Blood drawn. Red-gray tube.
Average processing time:
14 ±5 days
Research
Research
• Ankelo, M; Kleimola, V; Simell, S; Simell, O; Knip, M et al. (2007) Comparative Usefulness of Deamidated Gliadin Antibodies in the Diagnosis of Celiac Disease Antibody responses to deamidated gliadin peptide show high specificity and parallel antibodies to tissue transglutaminase in developing celiac disease. Clinical and experimental immunology vol. 150 (2) p. 285-93.
• Dahlbom, Ingrid; Olsson, Martin; Forooz, Nahal Kazemi; Sjöholm, Anders G; Truedsson, Lennart et al. (2005) Immunoglobulin G (IgG) anti-tissue transglutaminase antibodies used as markers for IgA-deficient celiac disease patients. Clinical and diagnostic laboratory immunology vol. 12 (2) p. 254-8.
• Fasano A. Surprises from celiac disease. Scientific Am. 2009;301:54-61.
• Mothes, Thomas. (2007) Deamidated gliadin peptides as targets for Celiac disease-specific antibodies. Advances in Clinical Chemistry vol.44 p. 44.
• Nelsen, Davis A. Jr., M.D., M.S., (2002) Gluten-Sensitive Enteropathy (Celiac Disease): More Common Than You Think. Am Fam Physician. 2002 Dec 15;66(12):2259-2266.
• Parizade, Miriam; Bujanover, Yoram; Weiss, Batya; Nachmias, Vered; Shainberg, Bracha (2009) Performance of serology assays for diagnosing celiac disease in a clinical setting. Clinical and vaccine immunology : CVI vol. 16 (11) p. 1576-82.
• Pietzak, Michelle (2012) Celiac Disease, Wheat Allergy, and Gluten Sensitivity: When Gluten Free Is Not a Fad. JPEN J Parenter Enteral Nutr vol. 36 (1_suppl) p. 68S-75S.
• Rubio-Tapia A, Hill ID, Kelly CP, et al. ACG clinical guidelines: diagnosis and management of celiac disease. Am J Gastroenterol. 2013;108(5):656-76.
• Rubio-Tapia, Alberto; Hill, Ivor D; Kelly, Ciarán P; Calderwood, Audrey H; Murray, Joseph A (2013) ACG clinical guidelines: diagnosis and management of celiac disease. The American journal of gastroenterology vol. 108 (5) p. 656-76; quiz 677.
• Sapone, Anna; Lammers, Karen; Casolaro, Vincenzo; Cammarota, Marcella; Giuliano, Maria et al. (2011) Divergence of gut permeability and mucosal immune gene expression in two gluten-associated conditions: celiac disease and gluten sensitivity. BMC Medicine vol. 9 (1) p. 23.
• Siles, Roxanna I. MD and Hsieh, Fred H., MD (2013) Allergy blood testing: A practical guide for clinicians. Cleveland Clinic Journal of Medicine. Dec 2013, 80 (12).
• Vermeersch, Pieter; Geboes, Karel; Mariën, Godelieve; Hoffman, Ilse; Hiele, Martin et al. (2010) Diagnostic performance of IgG anti-deamidated gliadin peptide antibody assays is comparable to IgA antitTG in celiac disease. Clinica chimica acta; international journal of clinical chemistry vol. 411 (13-14) p. 931- 5.
• Wang, Ning; Truedsson, Lennart; Elvin, Kerstin; Andersson, Bengt A; Rönnelid, Johan et al. (2014) Serological assessment for celiac disease in IgA deficient adults. PloS one vol. 9 (4) p. e93180.